What is Lonicera good for?
Honeysuckle (Lonicera caprifolia) is a group of flowering shrubs or vines. The flowers, seeds, berries, and leaves are used for medicine. Honeysuckle might decrease swelling and also have antiviral effects. It contains essential oils as well as antioxidants such as quercetin. Honeysuckle is used in herbal medicine in some cultures. Honeysuckle is of low toxicity. It can cause gastrointestinal upset with vomiting, diarrhoea and lethargy.Honeysuckle is used for digestive disorders including pain and swelling (inflammation) of the small intestine (enteritis) and dysentery; upper respiratory tract infections including colds, influenza, swine flu, and pneumonia; other viral and bacterial infections; swelling of the brain (encephalitis); fever; boils; and .Honeysuckle helps soothe the irritation that often accompanies bronchitis, asthma and other lung conditions.Honeysuckle is thought to be a natural antibiotic and cold remedy. Try Honeysuckle the next time you feel ill, add a little Ginger, Chrysanthemum or Goji Berries for a health boost.
Is Lonicera japonica edible?
Yes, this is lonicera japonica, Japanese Honeysuckle. And it’s super invasive, so harvest away. I’ve been collecting the flowers and drying them to make tea. The modern pharmacological studies showed that Lonicera japonica and its active principles possessed wide pharmacological actions, such as antibacterial, anti-inflammatory, antiviral, antiendotoxin, blood fat reducing, antipyretic and other activities (Wang, 2008c).Research shows that the lonicera japonica plant has more than 140 compounds identified with antiviral, antibacterial, and anti-inflammatory properties. It also contains chlorogenic acid, a polyphenol which is a bioactive component of the flower.Flos Sophorae Immaturus and Fructus Sophorae in China, are most commonly used in Asia (especially in China) to treat hemorrhoids, hematochezia, hematuria, hematemesis, hemorrhinia, uterine or intestinal hemorrhage, arteriosclerosis, headache, hypertension, dysentery, dizziness, and pyoderma.Lonicera japonica is defined as a perennial semi-evergreen shrub characterized by its climbing and creeping stems, commonly found in thickets, sparse forests, and rocky areas, and noted for its adaptability to various growing conditions, particularly warm and humid environments.
What is another name for Lonicera japonica?
Lonicera japonica, known as Japanese honeysuckle and golden-and-silver honeysuckle, is a species of honeysuckle native to East Asia, including many parts of China. In forest settings, it can prevent new tree seedlings from growing, threatening future forests, by smothering them out. Japanese honeysuckle is native to Japan and other areas of eastern Asia.
Is Lonicera japonica poisonous to humans?
Human poisoning and health Japanese honeysuckle is toxic to humans, causing discomfort and irritation but is not life-threatening. The berries and leaves are poisonous if eaten, causing gastro-intestinal irritation. It irritates the skin and contact with the plant causes rashes. Note: Honeysuckles can be a risk to human health. The berries of some honeysuckle species can be mildly poisonous to humans when consumed, producing symptoms such as nausea, rapid heartbeat, and vomiting.
What are the side effects of Lonicera japonica?
Ingesting Japanese honeysuckle (Lonicera japonica), native to eastern Asia but now widespread in North America, can cause various symptoms including vomiting, respiratory failure, and convulsions when eaten in large quantities. While the nectar from the flowers can be safely consumed by humans, all other parts of the plant are toxic. Even though it is a highly invasive and destructive plant, this species is often sold by American nurseries as the cultivar ‘Hall’s Prolific’ (Lonicera japonica var.
What is the Indian name for Lonicera japonica?
Japanese Honeysuckle, Madhumati (Manipuri); The Japanese Honeysuckle (Lonicera japonica; Suikazura スイカズラ／吸い葛 in Japanese; Jinyinhua in Chinese; 忍冬 in Chinese and Japanese) is a species of honeysuckle native to eastern Asia including China, Japan and Korea. Lonicera Japonica Flower Extract, also known as Japanese Honeysuckle Flower Extract, is an antimicrobial ingredient used in personal care products for maintaining skin health. It has soothing properties and is a natural preservative – protecting both the skin and the formulation from damage.