What are the medicinal uses of Artocarpus?
The several parts of jack tree including fruits, leaves, and barks have been extensively used in traditional medicine due to its anticarcinogenic, antimicrobial, antifungal, anti-inflammatory, wound healing, and hypoglycemic effects. Orissa. Orissa is the largest jackfruit-producing state in India. From 2021 to 2022 around 312,180 tonnes of jackfruit were produced in the state.Largest Producer of Jackfruit: Kerala is the largest producer of jackfruit in India. The state produces over 1. India’s total output. Jackfruit is grown across Kerala’s tropical regions and is deeply rooted in local cuisine and culture.India produces the most jackfruit globally. The tropical climate and rich soil in many Indian states make it ideal for growing this large, nutritious fruit. Jackfruit is often called the “jack of all fruits” because of its many uses in curries, sweets and snacks.However, because of large production and widely used by economically weaker sections. It is popularly known as poor man‟s fruit of India (APAARI, 2012). The jack is a multi-purpose species provide food, timber, fuel, fodder, medicinal and industrial products. Both immature and mature fruits are used (APAARI, 2012).
What is the common name for Artocarpus in India?
Jackfruit. The jackfruit or nangka (Artocarpus heterophyllus) is a species of tree in the fig, mulberry, and breadfruit family (Moraceae). Lam. Artocarpus nanca Noronha (nom inval. The Artocarpus heterophyllus is a species of tree of the mulberry family (Moraceae) is known by other names jackfruit (Eng. Kathal, Panas (Hindi), Kanthal (Beng. Palaa (Tamil), Phanas (Guj & Mar) & Chakka (Malayalam).