What are the benefits of red sage extract?
Red sage root is an adaptogen most well known for protecting, strengthening and healing the heart, circulation and the cardiovascular system. It is also said to be antibacterial, anti-inflammatory, protects blood cells and vessels, protects liver cells and prevents pain of the central nervous system. Beneficial Uses of Red Root Sage: New research is providing evidence that Red-Root Sage works to detoxify the blood. This aspect not only benefits liver, spleen and kidney functions, but the purifying of the blood could relieve specific skin problems while also having a positive effect on the aging process.Potential benefits of sage include being high in antioxidants, aiding brain function, and lowering blood sugar and cholesterol levels. However, more research is necessary. Sage belongs to the same family as oregano, lavender, rosemary, thyme, and basil.May help control blood sugar levels Sage leaves have been used in traditional medicine as a treatment for diabetes, and some studies do back this up. In one study, rats with type 1 diabetes had reduced blood glucose levels after taking sage extract.Sage, the savior Salvia plants are traditionally noted for their antioxidant effects and ability to enhance ‘head and brain’ function, improve memory, quicken the senses, and delay age-associated cognitive decline. Today, sage is known for its high antioxidant capacity and many health benefits.Modern scientific research on Red Sage has focused largely on its cardiovascular, anti-inflammatory, and antioxidant properties, with some studies indicating potential benefits in protecting kidney cells from damage in animal models of chronic kidney disease and diabetic nephropathy.
What is another name for red sage?
Salvia miltiorrhiza (Chinese: 丹參; pinyin: dānshēn), also known as red sage, redroot sage, Chinese sage, or danshen, is a perennial plant in the genus Salvia, highly valued for its roots in traditional Chinese medicine. Sage is a common culinary herb, but you may not be familiar with the bright red version that the alternative medicine known as danshen comes from. Red sage, or danshen, is a traditional Chinese medicine made from the dried root of the red sage plant. It has a long history of use in China and other Asian countries.Red sage, otherwise known as danshen, is a key herb in traditional Chinese medicine. Used to treat a wide range of complaints, ranging from cardiovascular issues to renal failure, the herb remains in common use as a complementary remedy.Risks and Side Effects Women who are pregnant or breastfeeding should not use red sage, as there isn’t enough evidence to support its safety. Danshen isn’t recommended for anyone with the following conditions or circumstances: bleeding disorders.Sage is called Savia, Salvi Tulsi and Sathi in various regions in India. The Tulsi we know is called Holy Basil in English. Sage is different and slightly fleshier leaves. Used in a lot of western dishes.
What does the red sage do?
Red sage, otherwise known as danshen, is a key herb in traditional Chinese medicine. Used to treat a wide range of complaints, ranging from cardiovascular issues to renal failure, the herb remains in common use as a complementary remedy. Overview of Sage in Ayurveda In Ayurveda, herbs aren’t merely supplements — they’re expressions of nature’s intelligence. Sage is no exception. With its aromatic leaves and slightly bitter, pungent taste, Sage has earned its place among the most respected herbs in Ayurvedic nutrition and healing.Common Sage (Salvia officinalis): This versatile sage can be grown indoors and outdoors. Its silver-green leaves and purple flowers make it the most commonly used sage in cooking and herbal medicine.Experts believe sage has mild phytoestrogenic properties (1). Phytoestrogens are plant-based compounds that naturally mimic oestrogen in the body. Since oestrogen starts to decline in perimenopause, phytoestrogens, like sage, have received increasing traction for their beneficial health effects at this time.
What happens if I drink sage tea every day?
Sage tea is very useful in digestive problem diseases such as nausea, but when consumed excessively, it can cause burning and pain in the stomach. Side effects may vary from individual to individual. It is healthy to consume 3 cups of sage tea during the day and it is not recommended to drink more. Drinking extremely large amounts of sage tea — or consuming this herb in other forms — over an extended period may cause heart problems, seizures, vomiting, and kidney damage if you’re ingesting more than 3–7 grams of thujone per day ( 41 , 42 ).If consumed in excess, sage can potentially cause serious side effects. Sage contains a neurotoxin called thujone, which is responsible for intoxicating properties of the alcoholic drink, absinthe. Some of the side effects include vomiting, dizziness, tremors, restlessness, and kidney damage.Some of the side effects include vomiting, dizziness, tremors, restlessness, and kidney damage. You should always follow the guidance on sage supplements and never exceed the recommended dose. Sage essential oil is also toxic, where twelve drops or more may cause adverse symptoms (5).Sage contains a compound called thujone that may cause “severe nervous system symptoms[12]” including hallucinations and convulsions. However, studies suggest that drinking 2 up to 20[13] cups of sage tea a day may not cause any side effects. Avoid drinking sage tea is you are pregnant or breastfeeding.It may be unsafe to use sage during pregnancy because its component thujone may have harmful effects.
What are the side effects of red sage?
Side effects of red sage are mild and may include itching, stomach upset, and decreased appetite. The active compounds are miltirone and other diterpene quinones, which act as partial agonists at the benzodiazepine–GABA receptor complex (see GABAA receptor). Some potential side effects of red sage use include digestive distress and reduced appetite. There are even some reports of loss of muscle control after taking red sage ( 13 ). Additionally, the herb may also interact with conventional medications.Studies suggest that it’s able to promote blood circulation and coronary blood flow, reduce risk of heart attack, and improve symptoms of stroke and angina. More research is needed, however, to understand the role of red sage in humans, as most studies involve animals or cell models.
What are the benefits of taking sage extract?
People commonly use sage for memory and thinking skills, high cholesterol, and symptoms of menopause. It is also used for pain after surgery, lung cancer, sore throat, sunburn, and many other conditions, but there is no good scientific evidence to support these uses. Common sage was traditionally used to reduce menopause symptoms ( 12 ). It’s believed that compounds in sage have estrogen-like properties, allowing them to bind to certain receptors in your brain to help improve memory and treat hot flashes and excessive sweating ( 12 ).Sage is an attractive culinary herb. Salvia officinalis is an aromatic, rather woody perennial shrub in the mint family (Lamiaceae) native to the shores of the northern Mediterranean. Its common names include culinary sage, common garden sage, or garden sage.Dosage of Menoforce® Sage tablets Menoforce® Sage tablets may be used by women (over 18 years of age) experiencing symptoms of the menopause such as hot flushes and night sweats. Dosage is one tablet daily. Don’t take Menoforce® if: You are allergic to sage herb or any of the ingredients in Menoforce® Sage tablets.There are no indications that sage will cause weight gain so they should be fine to take. Weight gain in the menopause is often caused by falling hormone levels accompanied by less activity, an increase in carbohydrate intake, or problems metabolizing carbohydrates.Consumption of sage (Salvia officinalis) promotes ovarian function by stimulating estradiol hormone release and controlling folliculogenesis, steroidogenesis, and autophagy.