Can I drink corn silk tea every day?
Make sure not to go overboard with how much corn silk tea you have at a time. Large amounts of corn silk can be unsafe if you are pregnant or breastfeeding. Too much corn silk can also affect how medicines work that you take for diabetes, high blood pressure or low blood pressure. Corn silk (CS), a traditional Chinese medicine, has been reported to have multiple beneficial effects, including hypotensive, anti-diabetic, and hypolipidemic properties.When taken by mouth: Corn silk is commonly consumed in foods. But there isn’t enough reliable information to know if it is safe when used in larger amounts as a medicine. Side effects seem to be rare but might include decreased potassium and sodium levels in the blood.It may also reduce potassium levels, so people with low potassium should not use it. People using medications for diabetes, high blood pressure, inflammation and blood clots should speak to a doctor before using corn silk. It shouldn’t be used therapeutically with diuretics, either.Corn silk might cause too much lowering of blood sugar in diabetic patients. So, it is advisable to consult a physician before taking Corn silk by diabetic patients[2]. Corn silk in higher amounts might cause too much lowering of blood pressure.
Why do Koreans drink corn silk tea?
Corn silk tea is often used to support urinary tract health and relieve symptoms of conditions like urinary tract infections, kidney stones, and bladder infections. Urinary system benefits: corn silk has shown promising benefits as a diuretic, uricosuric, and antilithiatic. In a study, the water extracted from corn silk showed antioxidant properties that can be used to treat swelling and gout, kidney stones, cystitis, prostatitis, and nephritis.Thus, it was concluded that calcium excretion from the urine was accelerated by the significant diuretic action of corn silk [28]. Corn silk reduces the serum creatinine levels and fluid retention and thus helps in reducing oedema.
Who should not drink corn silk tea?
Diabetes: There is some concern that large amount of corn silk might lower blood sugar. This could interfere with blood sugar control in people who have diabetes. High blood pressure or low blood pressure: Large amounts of corn silk might interfere with control of these conditions. Spike in blood sugar levels: Corn is high in carbohydrates, which may cause a spike in blood sugar levels. This is particularly harmful for individuals with diabetes or those trying to manage their weight. Digestive issues: Corn has a high amount of fibre, particularly in the form of cellulose.
Is corn silk good for BP?
Although corn silk has long been utilized for its possible health benefits, such as helping to control blood pressure, there are some hazards to be aware of. Because of its diuretic effect, it can help lower blood pressure by reducing fluid volume. Corn silk contains large amounts of vitamin K. Vitamin K is used by the body to help blood clot. Warfarin is used to slow blood clotting. By helping the blood clot, corn silk might decrease the effectiveness of warfarin.
Does corn silk reduce belly fat?
Corn silk extract has been shown to help reduce body weight and induce fatty liver disease when given as an oral treatment for 8 weeks with a high-fat diet. It also helps to improve the levels of glucose and insulin in the body. In addition, the content of flavonoids and tannins in corn silk plays an important role in protecting the liver against toxic substances, which is observed in the morphology of the liver tissue (9).