What is the use of Momordica charantia in medicine?
Momordica charantia (Bitter melon), a climbing vine whose leaves and green fruits, although bitter, has been used to fight cancer, diabetes and many infectious diseases. It is also a powerful weapon against HIV/AIDS. According to Ayurveda, roots are useful in treatment of eye related diseases. M. Asia, South America, India, and East Africa. Several pre-clinical studies have documented the beneficial effects of M.The fruit juice of M. L. In addition, antioxidant and anti-inflammatory activities contribute greatly to its anti-hyperglycemic properties [18,56].The decreased levels of these liver enzymes (especially following adjuvant HAART with M. M.Momordica charantia has a long history of use in traditional medicine. In various cultures including India, Turkey, Cuba, and Puerto Rico, it has been employed to treat a variety of conditions including scabies, rheumatism, liver diseases, peptic ulcers, and mood disorders.
What is the common name for Momordica charantia?
Momordica charantia (commonly called bitter melon, gouya, cerassee, goya, bitter apple, bitter gourd, bitter squash, balsam-pear, karela, karavila and many more names listed below) is a tropical and subtropical vine of the family Cucurbitaceae, widely grown in Asia, Africa, and the Caribbean for its edible fruit. Thanks to its potent medicinal properties, bitter melon has long been used by indigenous populations around the world to help treat diabetes-related conditions. In recent years, some studies suggest it can help with blood sugar regulation/management.Bitter melon may contain compounds that may help lower blood sugar. However, if you consume it in excess or with certain medications, it may have negative effects on your health. Bitter melon, also known as Momordica charantia or bitter gourd, is a plant that gets its name from its taste.But there’s some evidence to suggest that eating watermelon may help reduce your risk for certain diabetes-related complications. Watermelon contains a moderate amount of lycopene, which is the pigment that gives the fruit its color. Lycopene is also a powerful antioxidant.Eat healthy plant foods Fiber-rich foods promote weight loss and lower the risk of diabetes. Eat a variety of healthy, fiber-rich foods, which include: Fruits, such as tomatoes, peppers and fruit from trees. Nonstarchy vegetables, such as leafy greens, broccoli and cauliflower.
What is the mechanism of action of Momordica Charantia?
M. Langerhans, reducing glycogenesis in liver tissue, enhancing peripheral glucose utilization and increasing serum protein levels. M. Asia, South America, India, and East Africa. Several pre-clinical studies have documented the beneficial effects of M.Momordica charantia: (bitter gourd) Momordica charantia is commonly used as an antidiabetic and antihyperglycemic agent in India as well as other Asian countries. Extracts of fruit pulp, seed, leaves and whole plant was shown to have hypoglycemic effect in various animal models.Momordica charantia dietary supplementation has been widely studied to treat several diseases, like T2DM, dyslipidemia, obesity and cancer, thus showing that MC extracts possess hypoglycemic and lipid-lowering properties, even if clinical trials conducted so far gave inconclusive results (Alam et al.
What are the side effects of Momordica charantia?
Bitter melon extracts are usually well tolerated, but side effects can include abdominal discomfort, heartburn, constipation or diarrhea, nausea and vomiting, dizziness, headache and hypoglycemia. Rare but potentially severe adverse effects include severe hypoglycemia, coma and seizures. People with liver and kidney disease: The fiber in bitter melon makes it difficult to digest and can also cause bloating, so people with liver and kidney diseases should avoid eating this fruit. People with G6PD deficiency (an enzyme that plays a role in red blood cell metabolism) should also avoid using bitter melon.Bitter melon extracts are usually well tolerated, but side effects can include abdominal discomfort, heartburn, constipation or diarrhea, nausea and vomiting, dizziness, headache and hypoglycemia. Rare but potentially severe adverse effects include severe hypoglycemia, coma and seizures.Bitter Melon is rich in vitamins and nutrients including Vitamins C and A and Folate. Bitter Melon is acclaimed for the support it may provide to glucose metabolism, helping control blood sugar levels.People with liver and kidney disease: The fiber in bitter melon makes it difficult to digest and can also cause bloating, so people with liver and kidney diseases should avoid eating this fruit. People with G6PD deficiency (an enzyme that plays a role in red blood cell metabolism) should also avoid using bitter melon.
What nutrients are in Momordica charantia?
Bitter melon is especially rich in vitamin C, an important micronutrient involved in disease prevention, bone formation, and wound healing. It’s also high in vitamin A, a fat-soluble vitamin that promotes skin health and proper vision. Bitter melon is also rich in calcium, potassium, zinc, magnesium, and phosphorus. Bitter Melon is rich in vitamins and nutrients including Vitamins C and A and Folate. Bitter Melon is acclaimed for the support it may provide to glucose metabolism, helping control blood sugar levels.